De Cecco Sugo ‘alla Napoletana 200g
Italian cuisine blends with the unmistakable fragrance of basil. De Cecco “Sugo alla Napoletana” is made only with Italian tomatoes and extra virgin olive oil.
De Cecco does not use preservatives or coloring agents to preserve the authentic flavors of the primary ingredients used. It goes perfectly with any kind of pasta especially De Cecco Spaghetti.
Tomato pulp 90%; Extra Virgin Olive Oil 2%; Onion; Rice starch; Basil 1.3%; Salt; Sugar.